Beef Brain

Beef Brain is a highly nutritious organ meat valued for its rich, delicate texture and mild flavor. Sourced from healthy cattle and processed under strict hygiene standards, our  are cleaned, inspected, and frozen to preserve freshness. Because of their creamy texture and high protein content, they are widely used in traditional cuisines around the world.

For wholesalers and importers, this product offers a reliable source of premium-quality offal that meets export standards and delivers exceptional consistency across every shipment.

What Is Beef Brain (Frozen or Chilled)?

•What is Beef Brain: Freshly harvested  that are thoroughly cleaned and quick-frozen to maintain texture, taste, and nutritional value.
•Packaging options: Available in bulk cartons of 10 kg, 15 kg, or 20 kg, with clear export labeling and full traceability.
•Core benefits for wholesalers: Consistent quality, extended shelf life, easy portioning, and dependable year-round availability.

Quality and Compliance

 

•Food safety certifications: Produced under HACCP, ISO 22000, and GMP quality systems to ensure maximum safety and compliance for export.
•Animal sourcing: Collected from traceable, certified suppliers with verified animal health records. No hormones or antibiotics are used, ensuring a clean and trustworthy product.
•Labeling and documentation: Each package includes product name, net weight, origin, batch number, storage guidelines, and use-by date for transparent trade and regulatory compliance. Beef Brain

Why Choose Our Beef Brain

•Smooth, delicate texture ideal for multiple culinary applications
•High nutritional value—rich in protein, iron, and essential fats
•Export-approved and processed in modern, certified facilities
•Reliable supply chain with customizable packaging options
•Competitive wholesale pricing with efficient global shipping.
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